Help me choose my coffee

1. How do you like it roasted?

Green coffee is roasted to taste — this tells us the profile you are buying for.

Light Bright, delicate, tea-like Medium Balanced, rounded, the safe middle Dark Bold, chocolatey, low acidity Green — I roast it myself Unroasted, for your own profile

Skip anything you have no preference on — it simply carries no weight.

2. What should it taste like?

Pick the note you want front and centre.

Floral and citrus Jasmine, bergamot, lemon Fruity and sweet Berry, stone fruit, syrupy Chocolate and nut Cocoa, almond, caramel Earthy and spiced Cedar, tobacco, warm spice

Skip anything you have no preference on — it simply carries no weight.

3. How will it mostly be brewed?

Different lots suit different methods.

Filter and pour-over Clarity and acidity matter most Espresso Body and sweetness under pressure Cold brew Smooth, low-acid, long extraction A mix of everything A versatile all-rounder

Skip anything you have no preference on — it simply carries no weight.

4. What are you buying for?

This helps us match the right volume and grade.

A roastery Buying green in volume A café or shop Ready to serve Wholesale and distribution Reselling onward Import and export Shipping internationally

Skip anything you have no preference on — it simply carries no weight.

5. Where does your budget sit?

Per kilogram, before shipping.

Value Under £30/kg Mid-range £30 to £60/kg Premium Over £60/kg No fixed budget Show me the best match

Skip anything you have no preference on — it simply carries no weight.

Help Me Choose

1. How do you like it roasted?

2. What should it taste like?

3. How will it mostly be brewed?

4. What are you buying for?

5. Where does your budget sit?